Joyce Chen Uncoated Carbon Steel Flat Bottom Wok with Birch Handles, 14"

This 14" uncoated carbon steel flat bottom wok offers the versatility, durability, and high-heat performance needed for authentic stir-fry cooking and beyond. Ideal for searing, steaming, braising, deep-frying, and everyday meals, its responsive carbon steel design heats quickly and evenly up to 500°F. Over time, the uncoated interior naturally seasons, enhancing the savory umami flavor of your dishes. Lightweight and easy to maneuver, this wok features solid birch wood handles that stay cooler to the touch and provide a sturdy, comfortable grip for effortless tossing and pouring.